I'm sorry I haven't posted anything sooner to the New Year but I've needed to get everything in order before starting 2013 and this year I'll try to juggle everything a lot better okay guys? Thank you for bearing with me!
To start off, just a quick picture post of some things I ate and made during my recent holiday to the coast.
Christmas lunch:
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Sliced cucumbers and ham. |
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Salad, roast lamb. |
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Ciders, sangria, wines. |
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Pork sausages, chicken sausages. |
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Chicken skewers. |
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Crisp golden Vietnamese baguettes. |
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Salt and pepper prawns with garlic, spring onions and butter. |
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A block of yummy Lescure butter. |
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Salt and pepper prawns with garlic, spring onions, butter and chili. |
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Mushroom and onion gravy. |
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Sliced roast lamb, sliced pickled onions, salt and pepper. |
New Year's Snacks
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Tempura prawns (panko). |
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Tempura prawns (battered and crumbed). |
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CHIIIIIIIIIIIIIIIIIIIIIIIIIIPS. |
Random Foods
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Simple gravy. |
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Stir fried beef with garlic and soy sauce. |
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Home-made creamy, buttery potato mash. |
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Beef, mash, gravy, salad. |
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Loaded mushroom gravy. |
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Portobello mushrooms, mushroom gravy, mash, beef tenderloin. |
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Egg noodles, roast chicken, prawn crackers |
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Cappuccino. |
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Vanilla ice cream with black coffee. |
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Stewed pork, tofu and eggs. |
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Jucy Lucy burger. |
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Bubblegum straps, rosey apple, blueberry yogurt sticks, strawberry yogurt candy, Scottish clotted cream fudge, milko, milk candy, fizzers, mooo's, strawberry licorice choo-choo bar. |
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Cappuccino. |
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