April 13, 2012

Inspired Dinner Part 2 (Prawns & Wonton Wrappers)

So my starter. Darn the hot oil! Browned my prawns too much in pretty much 1 second... Darn.

This wasn't inspired by anything really, it just came from my love of fried foods and mayo and mustard.

Being too lazy to get kataifi, I grab some wonton wrappers out of the fridge to fry. And there's dollops of mustard, a line of ras-el-hanout and some lemon mayo on the side. Once again, DARN THAT HOT OIL.

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