Tokyoria is owned by Seoul-ria so I'm not sure about the Japanese food here. On the flipside I get to play with cool touchscreen menus. It's a lot emptier in comparison with its neighbor Din Tai Fung though...
Mud Island $6 Coconut, seasme, milk, coconut powder, honey |
Genmai Tea $4 |
Salmon Sashimi $9 |
Deep Fried Oysters $12 |
Goma Soy Pork $9.80 |
Agedashi Tofu $5 |
Soft Shell Crab Salad $14 |
Tokyoria Pork Ribs $22 |
Neon Sherbet $5 |
TokyoRia Japanese Fusion Restaurant
Level 1 World Square Shopping Centre
644 George St, Sydney NSW 2000
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